Nina Ricci teams up with Ladurée to create Macaron note in limited edition scent
Firmenich's Olivier Cresp
is the perfumer behind Nina Ricci
's latest fragrance, La Tentation de Nina
, which launches at the end of this month. This limited edition flanker of 2006's Nina
has been created with assistance from Ladurée's New Creation Pastry Chef Vincent Lemains, to give the scent a macaron accord.
The fragrance features top notes of bergamot and grapefruit; the macaron accord makes up the heart of the fragrance; and the base contain bourbon vanilla, white musk and sandalwood.
La Tentation de Nina
will be available as 50ml Eau de toilette.