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celia tarquin

Parterre's new Tribute to Edith in a limited edition of 400

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This is terroir perfume at is best literally from the field to flacon it is subtle floaty scent with discernable traces of absinthe ; apt for the great sparrow waiff chanteuse, Edith Piaff. All the ingredients are grown harvested, distilled, extracted, blended and bottled at Kyneston Mill a fragrance farm . Off course it has to have rose, embedded in geranuim and patchouli, and Alchillea (yarrow) an ancient healing cure for wounds used by Alchilles at troy, that imparts a softness while the dry down has fumes of liqour in the dry down redolent of La Pigalle clubs where Piaff sung her visceral ballads.



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