Total Reviews: 15
Sushi Imperiale is another fall fragrance that I love. Anise, nutmeg and cinnamon at the beginning give it warmth. I smell some vanilla in there as well. Then in the dry down comes wood and some citrus to balance it out. Lasts a long time on me.
Christmas in a bottle. 7.5/10
30th August, 2015 (last edited: 19th November, 2015)
BOIS 1920 offers fragrances that are excellent and potent but a bit old fashioned. I have tried RR, VdV and SI and from the three I find Sushi Imperial the most wearable one. As the other BOIS 1920 Sushi Imperial too has outstanding silage and longevity. But it also has a somewhat modern feeling to it, that makes it more agreeable. SI is however not an outstanding composition ... to me too it is somehow familiar. I think that it reminds me of Le Péché by Eisenberg which I remembered I liked. I don't understand the name Sushi Imperial but then neither do I understand Vento nel Vento! By the way, Sushi Imperial seems not to be in production, or at least BOIS 1920 doesn't list it anymore in their website.
Pros: outstanding silage and longevity
Cons: not so original composition"
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Warm, inviting, slightly boozy, fruity, spicy.....just some of the reasons that as soon as the weather gets colder, out comes my Sushi.
nice oriental perfume
love this notes!
I owned this a few years ago and for some reason got rid of it, but recently came back to it and LOVE it. It's spicy and warm with no vanilla - big bonus since vanilla seems to be the base note of every spicy fragrance out there now. My biggest complaint is that it lasts only a few hours. I also like Sandolo and The from the same line.
Sushi Imperiale is a deliciously spicy pepper/nutmeg/cinnamon juice, which I found to be very much like al02 by biehl parfumkunstwerke. Between the two of them, I bought a bottle of al02, and decided to get a small decant of Sushi. I later started reading about Opium PH, wondering if I should get a hold of it, but since these are apparently similar, I'll stick to Sushi. It's a top shelf spicy frag that is light enough to welcome using it for layering on others.
A generously spiced fragrance that dries into a very entertaining husk. The opening is a slightly synthetic citric production, which initially obscures the emerging cinnamon. For me, the opening is largely superflous,and adds nothing to the general quality of Sushi Imperiale.
It is in the heart notes that the beauty exists - pepper,nutmeg and cinnamon in bountiful quantities, but nicely balanced. The floral elements in the heart create a counterpoint to the spicier elments, but it is the anise that adds a welcome astringency to the otherwise predictable direction it was heading in. The dry down is sparer, but lightly sweetened and arid. With good longevity and consistent quality, it comfortably earns its high mark from me.
Very high quality. IMO, a more feminin version of Opium PH EDP, without the Black currant note. A very comforting scent, but if you already got Opium Pour Homme EDP, you don`t need this one!
I, too, thought the use of sushi in the name was a strange choice. I live in Japan but I'm not a huge sushi eater. My Japanese wife, however, insists this evokes the very high quality, slightly sweet fish used in very expensive sushi. The type that costs $10-20 per piece. So there you go...
Regardless, this is a lovely scent. At first, it almost reminded me of Sequoia by CdG but not exactly... There's something familiar about the opening that I can't place. As somebody else said, the dry down is exactly like a more subtle version of Opium Pour Homme. I consider it a good warm weather alternative (not to discount it as a winter fragrance, I haven't had chance to try yet but I'm sure it'll be just as good). It has good staying power and smells rich and detailed but it's never overpowering or too aggressive.
Personally, I love it.
Bright citrus and sweet opening: It comes off quite gourmand on my skin… gourmand and a bit synthetic, but in all a unique, interesting, and enjoyable accord that holds the opening and middle notes, gradually waning, for an hour or two. It’s a satisfying aroma… it is gourmand but I don’t think of it as foody because of the light, sweet aromatics accompanying it – must be the anise. To my nose the anise is very well behaved and doesn’t become cloying nor does it mutate to become licorice; it just remains an interesting sweet, spicy, and maybe rosy skin scent. The only movement the anise accord makes is its dimming. By the time the drydown is reached, the fragrance is a pleasing skin scent.
This scent has something in it that reminds me of another scent, but I can’t put my finger (nose) on what it reminds me of. I cannot help but feel that there is a conflict or contrast – it exhibits originality and yet there's something familiar about it. The conflict that I AM sure of is the contrast between its engaging, unique aroma and the fragrance’s very real subtlety and discreetness. Sushi Imperiale is an engaging and unusual / familiar offering; it is an excellent scent that has rather subtle sillage after a few minutes and good longevity.
This works just right with my chemistry to become heaven. It is sweet and honeyed, a little musky, spicy, round. The opening is almost sickly sweet and I think "why do I love this again??" but if I hang in for five minutes, it becomes warm and rich and glowing sweetness and then, "oh yes I remember, how could I ever forget?" and I'm in love again.
A citrus alternative to Chanel's Egoiste.
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Is it just me or does Sushi Imperiale smell almost identical to the first half hour of opium pour homme edt. Its a nice fragrance and the lasting power is very good.
Very spicy in a very good way, smell of Christmas in the air. Love this fragrance.