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Top: Cuban cascarilla oil, pimento berries
Mid: pine needles, sage
Base: tonka bean, tobacco, Malay patchouli
The cascarill oil contributes a rich, fragrant, slightly sweet woody-musky note to the opening. There is some peppery spice, and perhaps a cooling freshness from the pine.
This is a rich scent, round, smooth; yet also cool and open. The dusky sage gives bit of a herbal aspect. Although rich, this is not too sweet. The tonka gives the hay-coumarin note in the dry-down. I don't find much tobacco leaf here -- that's OK, I don't really care for the note.
06 August, 2012