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This has a perky, green, and crisp opening. It is lemony-fresh, and quite nice. Then, I get an odd and quite distinct note that seems like rancid butter! I don’t know what that is, perhaps it is the particular treatment of the vetiver. The scent is fairly attractive once the butter note burns off – it remains lemony for a good long time. My reservation is that for a scent called Vetiver, it doesn’t have much of that, especially in the nice cushiony smooth style I like. More could be done with the mid-note spices, they are very faint. So I’m neutral on it.
10th November, 2008