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The other reviewers have, note-wise, described it very well. It's predominantly spicy (clove/nutmeg/cinnamon) with a bit of incense and an underpinning of cedar. Thing is, I can't figure out why he needed to do this when he just released Five O'Clock au Gingembre, and especially Rousse; I find Serge Noire to be quite similar to the latter, both in style and substance. It's nowhere near as bad as Tania Sanchez makes it out to be, and fans of spice should love it.
12th November, 2008