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Delicious! Not having read the list of ingredients I actually thought the cherries were a sort of screaming tuberose that got very food-y because of the sweetness of the juice. In the middle notes I got a very resinous vanilla, something reminding me of tonka... Along with a spicy, slightly burnt note which I guessed was something along the lines of myrrh or lapsang suchoung. A gourmand oriental would be my description. Couldn't stop smelling my wrist when I wore it.
11th February, 2011