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I donít quite get this one. I detect a sweet anise/licorice note and a non-specific fruity/floral feel, but neither of the notes in the name, nor any of the notes in the de Nicolai press (osmanthus, davana, jasmine.) I guess whatís listed as an osmanthus note could be showing up as a peachy sweetness, but if so Iím only finding the fruitiness, not the flower.
Fig-Tea could be used as a cologne-style summer fragrance, but over time it trades freshness for sweetness, winding up with more sugar than flavor. There is an interesting similarity to Aurelian Guichardís Aqua Allegoria Anisia Bella for Guerlain. The floral/anise tune common to each takes different paths, though. Rather than Fig-Teaís sweeter and fruitier turn, Anisia Bella starts with more complexity (I know, surprising for an AA) and grows cooler, more powdery over time.
15 April, 2011