I had a wonderful day of cooking today, made several dishes and meals to both eat and store away for the next few days. The joy of puttering is greatly appreciated when you work full time. As I was making a simple guacamole dish, I found myself enjoying the fragrance I was wearing, thinking how perfectly it enhanced my experience today. My son who was helping me even commented on it.
I thought we could have a thread of favorite recipes and then a fragrance suggestion for enhancement of preparing that particular dish. Sound odd? Cooking is such a multi sensory experience, it seemed a good idea to me.
Here's a guacamole recipe I got from an ER doc friend of mine:
2 ripe avocados, mashed
2 garlic cloves, minced
2 ripe tomatoes, chopped
2 tbs of olive oil
juice from 1/2 lime or lemon
1 tbs of chopped cilantro (or coriander seed)
salt and pepper to taste
mash avocados with fork, add tomatoes and minced garlic, mix in the rest of the stuff and let sit in a fridge for 1 hour. Add beer and oily chips if desired
Best prepared wearing Kingdom by Alexander McQueen
I also made a mango teriyaki tilapia dish over soba noodles with fresh mangos and green salad....oh happy day!
I thought we could have a thread of favorite recipes and then a fragrance suggestion for enhancement of preparing that particular dish. Sound odd? Cooking is such a multi sensory experience, it seemed a good idea to me.
Here's a guacamole recipe I got from an ER doc friend of mine:
2 ripe avocados, mashed
2 garlic cloves, minced
2 ripe tomatoes, chopped
2 tbs of olive oil
juice from 1/2 lime or lemon
1 tbs of chopped cilantro (or coriander seed)
salt and pepper to taste
mash avocados with fork, add tomatoes and minced garlic, mix in the rest of the stuff and let sit in a fridge for 1 hour. Add beer and oily chips if desired
Best prepared wearing Kingdom by Alexander McQueen
I also made a mango teriyaki tilapia dish over soba noodles with fresh mangos and green salad....oh happy day!







Rachel Rae eat your heart out!!!




