A new batch of fragrances has arrived from La Via del Profumo. The Italian perfumeur, Abdes Salam Attar, makes all-natural perfumes, and he takes care to choose high-quality ingredients. The result is astonishing and sure to evoke strong emotions. His creative daring results in bold and innovative scents.
This thread is part three of a series.
I will be joined by Asha and Aiona, and, in addition, I will be sending samples out tomorrow to Quarry, Lilybelle, Chestnut, and Whisperingleaves.
Welcome, testers!
My box contains the following items:
Fragrances:
Philum
Rose des Bois
Aalacho
Cuba Express
Samples of the bespoke fragrances can be found here:
http://www.profumo.it/perfume/prodotti_outsiders.asp
Samples of the regular line of Scents of the Sould can be found here:
http://profumo.it/perfume/prodotti_mignon.asp
Ingredients:
Ambergris
http://profumo.it/perfume/aromathera...mbergris_1.htm
Tuberosa
Castoreum
http://profumo.it/perfume/prodotto.asp?pid=202
I will begin the discussion with the three perfume ingredients, all of which are totally fascinating. Here is the most remarkable one:
Ambergris tincture - What a rare and wonderful substance. And this time, it is available without the guilt from killing whales. Beach harvested ambergris is more useable than the stinky mess obtained from whale vomit. This ambergris had been floating on the ocean for decades, being cleaned and hardened by the sun and the brine, and then it was washed up on the beach for the lucky finder of this expensive substance.
So, so.... What does it smell like? Strange, complex, off-putting and attractive at the same time. I am going to make a comparison here, and it is a curious one, but I think I have an explanation for it if you will bear with me.
Ambergris smells a little like stomach bile. It is the bitter, medicinal aroma in one's mouth after a long illness. It is strong, very strong. After purging and no eating for many days, the body is empty, the system has reached the point where it must survive. There is nothing left. The digestion is cleansed of all outside substances and ready to resume its work. There is a taste in the mouth, and this is it.
I suppose it makes sense. Whales also get sick in their stomachs sometimes. After all, that is how ambergris is made.
Another enlightening fact about the smell of ambergris---it smells like old perfume. (Conversely, old perfume smells like ambergris.) Yes, in fact, many of you have probably smelled real ambergris in the base of vintage perfumes. I recognize this aroma from the inside of my late grandmother's purse. Most women who wore perfume at the turn of the century, in the 1900s, had access to ambergris. I never knew what it was. As a child, I wrinkled my nose and thought it was extremely odd and slightly unpleasant--an unclean, musty odor. And yet, I could not stop trying to smell it. I looked for it. I looked forward to smelling it again. I thought about it in my memory. I associated it with a generation of adventurous women who had come to America on ships from faraway lands.
And here it is again, plain and simple, not covered by orange blossom, rose, or jasmine as it often was in those days. It takes me back in my mind to the old days. You can smell it in the bottom of the dried-up bottle of ancient perfume still, after all these years. that is how pervasive--and unforgettable--an odor it is.
Castoreum - I am one of those people who likes animalic notes in her perfume. Something about the warmth and organic nature of these aromas fascinates me. Jean Patou 1000, Guerlain Jicky, Paloma Picasso, vintage Cuir de Russie--all have strong animalic notes. They fascinate me. Their "dirtiness" holds my attention. One would, therefore, assume that I like civit and castoreum. To the contrary, I was surprised to find that can barely tolerate these substances on their own.
Castoreum smells rude and aggressive. It is leather with a bitter edginess. It has a fecal topnote and rubber undertone. My cat jumped up on my desk while I was writing about castoreum, and I held out my arm to her. She sniffed, looked at me with wide, alarmed eyes, and promptly jumped down and left the room. Do you understand what I mean by "aggressive?" Even she, with no vocabulary to describe it, decided that whatever had marked my arm with its scent was big, strong, and not to angered. This is a "masculine" note, no doubt about it. It claims territory.
Tuberose - Here is a prime example of the type of ingredients that Profumo uses. I had ordered tuberose extract for last summer's Note Identification Project. I hated it. My sample was nasty, smelling of rotten flowers, and unsweet. I could never like tuberose. I was puzzled. I could not understand how a perfume like Fracas could be made from this hideous absolute.
Now I smell a high-quality tuberose extract from Profumo, and my mind has changed. To be sure, it still retains that slightly "meaty" quality of jungle flowers, but this tuberose is markedly sweet, strangely beautiful, a mix of fleshy and sugary notes, some green and haylike wildness, and a strong projection of a floral note. I should never say "never." Good thing I smelled this. It explains everything to me about Fracas. What a great note. I stand corrected about tuberose.
This thread is part three of a series.
I will be joined by Asha and Aiona, and, in addition, I will be sending samples out tomorrow to Quarry, Lilybelle, Chestnut, and Whisperingleaves.
Welcome, testers!
My box contains the following items:
Fragrances:
Philum
Rose des Bois
Aalacho
Cuba Express
Samples of the bespoke fragrances can be found here:
http://www.profumo.it/perfume/prodotti_outsiders.asp
Samples of the regular line of Scents of the Sould can be found here:
http://profumo.it/perfume/prodotti_mignon.asp
Ingredients:
Ambergris
http://profumo.it/perfume/aromathera...mbergris_1.htm
Tuberosa
Castoreum
http://profumo.it/perfume/prodotto.asp?pid=202
I will begin the discussion with the three perfume ingredients, all of which are totally fascinating. Here is the most remarkable one:
Ambergris tincture - What a rare and wonderful substance. And this time, it is available without the guilt from killing whales. Beach harvested ambergris is more useable than the stinky mess obtained from whale vomit. This ambergris had been floating on the ocean for decades, being cleaned and hardened by the sun and the brine, and then it was washed up on the beach for the lucky finder of this expensive substance.
So, so.... What does it smell like? Strange, complex, off-putting and attractive at the same time. I am going to make a comparison here, and it is a curious one, but I think I have an explanation for it if you will bear with me.
Ambergris smells a little like stomach bile. It is the bitter, medicinal aroma in one's mouth after a long illness. It is strong, very strong. After purging and no eating for many days, the body is empty, the system has reached the point where it must survive. There is nothing left. The digestion is cleansed of all outside substances and ready to resume its work. There is a taste in the mouth, and this is it.
I suppose it makes sense. Whales also get sick in their stomachs sometimes. After all, that is how ambergris is made.
Another enlightening fact about the smell of ambergris---it smells like old perfume. (Conversely, old perfume smells like ambergris.) Yes, in fact, many of you have probably smelled real ambergris in the base of vintage perfumes. I recognize this aroma from the inside of my late grandmother's purse. Most women who wore perfume at the turn of the century, in the 1900s, had access to ambergris. I never knew what it was. As a child, I wrinkled my nose and thought it was extremely odd and slightly unpleasant--an unclean, musty odor. And yet, I could not stop trying to smell it. I looked for it. I looked forward to smelling it again. I thought about it in my memory. I associated it with a generation of adventurous women who had come to America on ships from faraway lands.
And here it is again, plain and simple, not covered by orange blossom, rose, or jasmine as it often was in those days. It takes me back in my mind to the old days. You can smell it in the bottom of the dried-up bottle of ancient perfume still, after all these years. that is how pervasive--and unforgettable--an odor it is.
Castoreum - I am one of those people who likes animalic notes in her perfume. Something about the warmth and organic nature of these aromas fascinates me. Jean Patou 1000, Guerlain Jicky, Paloma Picasso, vintage Cuir de Russie--all have strong animalic notes. They fascinate me. Their "dirtiness" holds my attention. One would, therefore, assume that I like civit and castoreum. To the contrary, I was surprised to find that can barely tolerate these substances on their own.
Castoreum smells rude and aggressive. It is leather with a bitter edginess. It has a fecal topnote and rubber undertone. My cat jumped up on my desk while I was writing about castoreum, and I held out my arm to her. She sniffed, looked at me with wide, alarmed eyes, and promptly jumped down and left the room. Do you understand what I mean by "aggressive?" Even she, with no vocabulary to describe it, decided that whatever had marked my arm with its scent was big, strong, and not to angered. This is a "masculine" note, no doubt about it. It claims territory.
Tuberose - Here is a prime example of the type of ingredients that Profumo uses. I had ordered tuberose extract for last summer's Note Identification Project. I hated it. My sample was nasty, smelling of rotten flowers, and unsweet. I could never like tuberose. I was puzzled. I could not understand how a perfume like Fracas could be made from this hideous absolute.
Now I smell a high-quality tuberose extract from Profumo, and my mind has changed. To be sure, it still retains that slightly "meaty" quality of jungle flowers, but this tuberose is markedly sweet, strangely beautiful, a mix of fleshy and sugary notes, some green and haylike wildness, and a strong projection of a floral note. I should never say "never." Good thing I smelled this. It explains everything to me about Fracas. What a great note. I stand corrected about tuberose.










