I received an email today from Luckyscent that linked to a "newly reformulated" MDCI Un Coeur en Mai. Has anyone else heard about this or had a chance to try it?
Luckyscent describes the reformulation as a way to increase the concentration and improve the scent. If this is true (not just marketing), then I applaud MDCI.
Also, I consider it a plus that the original perfumer, Patricia de Nicolai, was in charge of the reformulation.
Here's the copy from Luckyscent:
The Scoop
Newly reformulated
Kudos to Parfums MDCI for transparency on reformulations! When the brand decided to up the concentration of Un Coeur en Mai, the original formula risked running afoul of ever-stricter regulations. Undaunted, Patricia de Nicolaï stepped back into the lab and came out with an even more beautiful, tender and well-balanced version. Skimming off a smidge of pink pepper and clove, shes made her hyacinth and lily of the valley accord even truer to the tenderness of its name, a heart in May. Built on a fresh heart of rose and geranium enhanced with different tones of green bright floral petitgrain, raspy blackcurrant and resinous galbanum it unfurls like a delicate sprig of muguet under a springtime sun in a haze of fluffy musk. As an added bonus, this subtle tweak has allowed a stronger concentration and improved the lasting power: more to love for anyone whos fallen in love with this radiant tribute to spring, composed by a true master of perfumery.
Un Coeur en Mai Notes
Hyacinth, lily of the valley, petitgrain, bergamot, Bulgarian rose, galbanum, black currant, melon, Moroccan mimosa, Bourbon geranium, black pepper, coriander, musk, precious woods
Perfumer
Patricia de Nicolai
Other fragrances by: Patricia de Nicolai
Luckyscent describes the reformulation as a way to increase the concentration and improve the scent. If this is true (not just marketing), then I applaud MDCI.

Also, I consider it a plus that the original perfumer, Patricia de Nicolai, was in charge of the reformulation.
Here's the copy from Luckyscent:
The Scoop
Newly reformulated
Kudos to Parfums MDCI for transparency on reformulations! When the brand decided to up the concentration of Un Coeur en Mai, the original formula risked running afoul of ever-stricter regulations. Undaunted, Patricia de Nicolaï stepped back into the lab and came out with an even more beautiful, tender and well-balanced version. Skimming off a smidge of pink pepper and clove, shes made her hyacinth and lily of the valley accord even truer to the tenderness of its name, a heart in May. Built on a fresh heart of rose and geranium enhanced with different tones of green bright floral petitgrain, raspy blackcurrant and resinous galbanum it unfurls like a delicate sprig of muguet under a springtime sun in a haze of fluffy musk. As an added bonus, this subtle tweak has allowed a stronger concentration and improved the lasting power: more to love for anyone whos fallen in love with this radiant tribute to spring, composed by a true master of perfumery.
Un Coeur en Mai Notes
Hyacinth, lily of the valley, petitgrain, bergamot, Bulgarian rose, galbanum, black currant, melon, Moroccan mimosa, Bourbon geranium, black pepper, coriander, musk, precious woods
Perfumer
Patricia de Nicolai
Other fragrances by: Patricia de Nicolai








