To me, Mugler Cologne is the equivalent of Mac 'n Cheese, to stay in US terminologies.
In this dish, it's just the processed cheese and the pasta. Nothing else. Don't add broccoli, peppers, chicken, ketchup etc. It's a plain and simple dish as it should be.
Now, Original Vetiver adds a lot of spice, ambergris, musk in the drydown, making it a much richer scent than Mugler Cologne. But I love the simplicity of Mugler Cologne.
The longevity is quite poor though.